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Kategoriarkiv: Sushi and Japanese Cooking
A course in how to make Japanese Noodles!
I have a new idea I want to share with all of you here in Sweden. That is to share my knowledge of how to make Japanese noodles. First of all, there are 4 basic types of noodles. Udon Soba … Läs mer
Publicerat i Aya's Easy Japanese Vegetarian Recipes!, Cross Cultural Communication, Events/Evenemang/イベント, Japanese Noodles, Sushi and Japanese Cooking
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Lets Cook Japanese Workshop Gallery
Images from the Japanese Cooking Workshop with 12 members from the honorable Chaîne des Rôtisseurs Bailliage de Gotalnd. Exciting to share and explore new taste. Some of the images I share here were taken by the participants. Thank you so … Läs mer
Workshop
Let´s Cook Japanese! Workshop in Källunge Stentollby, Gotland. On February 23rd we will have a Japanese Cooking workshop with 12 persons. An exciting event with Gotland’s gourmet group. I will introduce what Japanese traditional cooking is and make 4 of … Läs mer
Japanese Food: images from the 2014 trip
Publicerat i Ayasushi Diary, Sushi and Japanese Cooking
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Hello world! Welcome to ayasushi.se!
Welcome to the blog of ayasushi.se! Välkommna till bloggen av ayasushi.se! ayasushi.se へようこそ! Hi! I live on a remote island in the Baltic sea called Gotland. How I ended up here from Tokyo, is a long story. I would like … Läs mer